Mindful Mocha brings together two of our favourite things - good chocolate and good coffee. We make this blend in smaller batches than our other flavours and it will change a little throughout the year depending on the coffee we use.

By gently infusing some delicious Jamaican 75% cocoa dark chocolate in grounds of sustainably-sourced single origin coffee, we’ve created a drink that is still chocolate forward but with aromas and flavours of coffee blended in.

We’ve developed our mocha in collaboration with the amazing Kontext Coffee Company, a lovely little roastery based just outside Monmouth in south Wales. Our current version is infused in robusta coffee from Uganda.

Discover what makes our hot chocolate extra special

The label of the pack opens up with instructions for making your perfect cup of Calm Cocoa. It also comes with a special Mindful Hot Chocolate Meditation card for you to sip your hot chocolate as a self-guided meditation.

Once you’re finished with it, you can pop your Calm Cocoa bag in the home compost, most Council food waste collections or it will biodegrade in regular rubbish. The label is made from recycled card and is also easily recyclable.

Weight: 180g (6 generous servings)

Ingredients: Jamaica 75% cocoa dark chocolate (cocoa beans, cane sugar & organic cocoa butter) infused in single origin coffee, organic coconut sugar, organic cacao powder, a pinch of sea salt.
Cocoa solids 75% minimum

Allergy advice: Calm Cocoa has no added dairy or gluten, but is created in a kitchen that also handles dairy, nuts, sesame, eggs & gluten so may have traces.

Nutritional Information:
Per 100g - Energy 474 cal/1982 kJ, Fat 34g (20g saturates), Carbohydrates 51g (29g sugars), Protein 8.9g, Salt 1g
Per 30g serving - Energy 142 cal/595 kJ, Fat 10g (6g saturates), Carbohydrates 15g (8.7g sugars), Protein 2.7g, Salt 0.3g