For those who like to live on the darker, cheekier side of chocolate.

The nutty rich notes of the 85% cocoa Ecuadorian chocolate in this uplifting mix are complemented by a hint of chilli spice that gives a mouth tingle rather than a roar.

It is also a nod to the Mayan and Aztec origins of chocolate that was consumed as a savoury spiced drink.

The Spicy Dark Ecuador blend contains lovingly flaked single origin dark chocolate with a dash of organic cacao powder, a splash of organic coconut sugar and a pinch of fruity chilli powder. It’s designed to melt easily and give you a full (yet gentle!) chocolatey hit.

Discover what makes our hot chocolate extra special

The label of the pack opens up with instructions for making your perfect cup of Calm Cocoa. It also comes with a special Mindful Hot Chocolate Meditation card for you to sip your hot chocolate as a self-guided meditation.

Once you’re finished with it, you can pop your Calm Cocoa bag in the home compost, most Council food waste collections or it will biodegrade in regular rubbish. The label is made from recycled card and is also easily recyclable.

Awards: Bronze - 2021 Academy of Chocolate Awards

Weight: 180g (6 generous servings)

Ingredients: Ecuador 85% cocoa dark chocolate (cocoa beans, cane sugar & organic cocoa butter), organic cacao powder, organic coconut sugar, organic chilli powder. Chocolate cocoa solids 85% minimum

Nutritional Information:
Per 100g - Energy 485cal/2031 kJ, Fat 40g (23g saturates), Carbohydrates 42g (16g sugars), Protein 11g, Salt 0g
Per 30g serving - Energy 146 cal/609 kJ, Fat 12g (7g saturates), Carbohydrates 13g (4.9g sugars), Protein 3.3g, Salt 0g